The ‘Global Specialty Egg Market Size, Share, Price, Trends, Growth, Report and Forecast 2023-2028’ by Expert Market Research gives an extensive outlook of the global specialty egg market, assessing the market based on its segments like types, end uses, distribution channels, and major regions.
The report studies the latest updates in the market, along with their impact across the market. It also analyses the market demand, together with its price and demand indicators. The report also tracks the market on the basis of SWOT and Porter’s Five Forces Models.
Specialty Egg Market Size, Share, Price, Trends, Growth, Key Players, Report and Forecast
The key highlights of the report include:
Market Overview (2018-2028)
• Forecast CAGR (2023-2028): 9.10%
Specialty eggs refer to organic and cage-free eggs with improved nutritional profiles. Standard or normal eggs do not have enhanced nutrition and other benefits that are offered by specialty eggs.
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Many organisations in the global food and ingredients sector are concentrating on expanding their organic business. Consequently, such firms are investments their investments in the manufacturing of natural and organic commodities, which is pushing the specialty eggs market growth.
As consumers are becoming more educated about the importance of nutrition and clean-labelled and transparent food ingredients, food producers are attempting to develop clean-labelled ingredients and products, including specialty eggs, with excellent nutrients and flavour profiles.
The rising demand for nutritional processed foods is propelling the growth of the specialty egg market. The market is also expected to be positively influenced by the rising awareness concerning egg allergies and the surging emphasis on sustainability-produced eggs. Moreover, the rising health and wellness trend is likely to bolster the demand for specialty eggs.
Although cage-free eggs are nutritionally similar to ordinary eggs, the increasing consumer knowledge about animal welfare and its consequences on the safety of food is propelling the demand for free-range liquid eggs.
Specialty Egg Industry Definition and Major Segments
Specialty eggs are referred to as eggs that are not produced in large numbers and are laid by hens that are given special care. Such eggs are reared from cage-free hens fed with organic feeds and special diets. Further, specialty eggs have a distinct colour of eggshell, like olive, blue, or dark brown. These types of eggs are more costly in comparison to other ordinary eggs.
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Based on types, the global specialty egg market can be segmented into:
The major end uses of specialty egg include:
On the basis of distribution channels, the market is classified into:
By regions, the market is divided into:
Specialty Egg Market Trends
The growing trend of health and wellness among consumers is likely to positively impact the specialty egg market demand in upcoming years. This is due to the fact that specialty eggs are rich in vitamin E, omega 3, and low in saturated fats as opposed to conventional eggs.
Region-wise, North America is anticipated to significantly contribute to the expansion of the specialty egg market owing to the increased awareness regarding the health benefits of specialty eggs. On the other hand, the Asia Pacific market is likely to rapidly grow due to the development of the poultry sector and high consumption rates of eggs, specifically in nations like Japan and India.
Key Market Players
The major players in the global specialty egg market are:
The report covers the market shares, capacities, plant turnarounds, expansions, investments and mergers and acquisitions, among other latest developments of these market players.
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